by anjali | Jan 7, 2023 | Lotus Moon Events, Uncategorized
Back by popular demand Meulemans’s Crafts and Droughts and chef Lini Mazumdar of Lotus Moon are offering their Beer Dinner. Dinners will be four coursesPre-order by January 16th and thenPick up at the beer shop for take-out on January 20th after 4pm.Meals come...
by anjali | Jan 7, 2023 | Lotus Moon Events
Chef and host Lini Mazumder will share her favorite Indian foods and family traditions. Join us on January 17, 2023 from 5 – 7 pm. For more information and to register: More...
by anjali | Nov 3, 2017 | Cooking Classes, Lotus Moon, Lotus Moon Events
Thursday, November 30, 2017 from 5:30-7:00 PM at the River Garden Kitchen Join Lini Mazumdar for a fun, hands-on class on blending and using Indian spices. Together we will make dry and fresh spice blends including Garam Masala and Panch Phuran (a fresh, basic,...
by anjali | May 3, 2017 | Anjali Farm, Lotus Moon, Lotus Moon Events
Indian Popup Dinner at The Perfect Wife Saturday, May 13th 6:00-8:00pm Lini Mazumdar has partnered with the owner and chef of The Perfect Wife to create a fun menu for an Indian Popup Dinner event. Vegetarian and non-vegetarian options will be available Reservations...
by Emmett Dunbar | Mar 28, 2017 | Lotus Moon
On March 18, 2017 at the Champlain Valley Exposition Center in Essex Junction, Vermont, a team of youth from Flood Brook School competed in the 10th Annual Jr Iron Chef event. Lini Mazumdar coached students Halyn McIntyre, Alex Wasyliko, and Stella Turner. The team...
by anjali | Mar 15, 2017 | Lotus Moon
The Gilfeather Turnip is Vermont’s celebrated state vegetable. It was recently covered on Vermont Public Radio’s VPR Cafe program by Ric Cengeri and his guest, Melissa Pasanen, the Food Editor for Vermont Life magazine. The piece is wonderful to listen to...